Recipes

Recipes

Every recipe with its own times, quantities and method.

Recipes: 30

  1. Slices of grapefruit, orange and lime, fresh mint, a bowl of ice cubes and a small bottle of bitters on a slate board. Old FashionedOne large cube melts slowly, so the last sip tastes close to the first. Stir longer for a softer drink.Open
  2. A steel cocktail shaker, a jigger and a bar spoon with ice cubes on white marble. ManhattanKeep opened vermouth in the refrigerator; it is a wine product and fades on a shelf.Open
  3. MartiniChill the glass in the freezer for ten minutes first. Adjust the vermouth up or down to suit your taste.Open
  4. NegroniEqual parts make it easy to scale for a group; build a batch in a bottle and pour over ice.Open
  5. DaiquiriSqueeze the lime just before shaking; juice loses its brightness within hours.Open
  6. MargaritaSalt only half the rim so guests can choose how salty each sip is.Open
  7. Whiskey SourThe dry shake step is what creates the silky foam. Skip the egg white for a lighter, clearer drink.Open
  8. SidecarA thin sugar rim is traditional but optional; try it on half the glass.Open
  9. GimletFresh lime juice with simple syrup gives a cleaner flavor than bottled cordial.Open
  10. MojitoSlap the mint sprig between your palms before garnishing so the aroma rises with each sip.Open
  11. Moscow MuleA spicier ginger beer makes a livelier drink; choose one with real ginger bite.Open
  12. Tom CollinsPour the soda down a bar spoon or the glass wall to keep the bubbles lively.Open
  13. Gin FizzServe it in a smaller glass than a Collins so the soda stays brisk.Open
  14. AviationGo easy on the violette; a little floral note goes a long way.Open
  15. Last WordEqual parts make it easy to remember and easy to balance; measure carefully because every part is strong.Open
  16. BoulevardierThink of it as a whiskey-based cousin of the Negroni, slightly rounder and warmer.Open
  17. PalomaFresh grapefruit juice with a splash of club soda is a good alternative to bottled soda.Open
  18. Dark and StormyPour the rum over the back of a spoon to float it neatly.Open
  19. Mint JulepPlace the mint close to the straw so you smell it as you sip.Open
  20. SazeracServe it without ice; the rinse gives aroma, not a dominant flavor.Open
  21. CosmopolitanUse unsweetened cranberry juice if you prefer a drier, tarter drink.Open
  22. Bee's KneesA light floral honey works best; strongly flavored honey can overpower the gin.Open
  23. Jack RoseMake grenadine from pomegranate juice and sugar at home for a fruitier, less sweet result.Open
  24. Clover ClubDouble straining keeps the foam smooth and removes any small raspberry seeds.Open
  25. AmericanoA low-effort, lighter-bodied drink that suits an early evening.Open
  26. Rob RoyA mellow blended Scotch suits this better than a heavily smoky one.Open
  27. Brandy DaisyDaisies are a flexible family: swap the brandy for another spirit and keep the same structure.Open
  28. French 75Pour the sparkling wine last and slowly so the foam does not spill.Open
  29. SouthsideA mint leaf floated on top gives a fresh aroma with each sip.Open
  30. Pisco SourUse a fresh egg and wash it first; people with egg allergies or concerns can leave it out.Open