- Glass
- Flute
- Garnish
- Lemon twist
Ingredients
Method
Shake gin, lemon juice and syrup with ice.
Strain into a chilled flute.
Top slowly with sparkling wine.
shaken
French 75
Pour the sparkling wine last and slowly so the foam does not spill.
shaken
Pour the sparkling wine last and slowly so the foam does not spill.
Shake gin, lemon juice and syrup with ice.
Strain into a chilled flute.
Top slowly with sparkling wine.